Lakshmi's Taste Buds

DAHI IDLI

Posted on September 19 2016 by Lakshmi Vasanth

Categories: #Chaats, #Snacks

Ingredients : Mini idlis -10 nos Curd : 2 cups Sugar -2 tsp Salt - to taste Roasted Jeera Pd- 1 tsp Coriander pd - 1 tsp Kashmiri Chilli pd- 1 tsp Chat Masala-1tsp Sev - 2 tsp coriander leaves finely chopped Sweet Chutney - 2 tblsp Green chutney - 1tblsp...

KOTHIMBIR VADI (Coriander Leaves Vadi)

Posted on September 13 2016 by Lakshmi Vasanth

Categories: #Snacks

Ingredients : Besan – 2 cups Roasted Groundnut pd – 3/4 cup Coriander Leaves – 1 big bunch finely chopped Garlic – 2 tsp Ginger – 1tsp Red Chilli pd – 2 tsp Coriander pd – 1 tsp Salt to taste Turmeric pd – ½ tsp Hing – ½ tsp Everest Kitchen King Masala...

SUJI CUTLET

Posted on September 3 2016 by Lakshmi Vasanth

Categories: #Snacks

For making cutlet mixture :Suji ( Rava ) : ½ cup, Water: 1 cup Corn kernels: ¼ cup (optional) Fine chopped capsicum: ¼ cup Fine chopped onions: ¼ cup Fine chopped coriander leaves: 2 tbsp Fine chopped green chilly : 1-2 Ginger – 1 tsp Salt to taste Oil...